Divider and Rounder (ATIN M )
- Highly durable Machine
- Easy To use, Fast and Efficient
- high and Uniform quality in Rounding process
- Easy to set up
- Good texture and quality of the dough Thanks to the minimum stress in cutting’s process of dough( in comparison to volumetric dividers)
- high efficiency and Low space occupation(in pressing ,diving and rounding process )
- Easy to clean
- Shatterproof Metallic Mold
- Economical and suitable for all Bakeries
- The most popular forming machine in bakeries
- using of the reputable European brands of electronic and mechanical equipment


Product Benefits
Highly durable Machine
high and Uniform quality in Rounding process
Easy to set up
High speed operation
minimum stress in cutting’s process

Specifications
Dough Weight range(gr) (type 1)
40-120
Dough Weight range(gr) (type 2)
150-250
No.of parts obtained(pcs) (type 1)
30
No.of parts obtained(pcs) (type 2)
15
Total Dough Weight in Rounding Plate(kg) (type 1)
1.2 - 3.6
Total Dough Weight in Rounding Plate(kg) (type 2)
2.25-3.75
Width Dimensions (W×D×H) (cm)
195 × 73 × 64
Power(kw)
0.75
Weight(Kg)
360

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